Whey powder is the high-protein powder that remains after
whey has been evaporated.
Being high in protein, low in fat, and low in cholesterol, powdered whey is a very common ingredient in many foods and food supplements today, even in ones where you might not necessarily expect to find it.
Uses of Whey Powder
Although the list of products that commonly contain whey powder is expansive, a few common ones include ice cream, bread, canned soup, and protein shake powders. Given its similarity to a mother's milk, whey powder is often used in the manufacture of baby formula, too.
A popular ingredient in health foods, powdered whey adds protein with a variety of amino acids including branched chain amino acids (BCAAs) and promotes saiety without high levels of carbohydrates or fat.
Whey powder can be added to muffins, pancakes, cookies, granola and smoothies to add extra protein to your recipes.
Order Whey Powder
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